Sodium N-lauroyl sarcosinate is an amino acid surfactant. In addition to its excellent surface activity, it also has the characteristics of antibacterial and sterilization, corrosion and rust prevention, and good biodegradability.
Therefore, it is widely used in many fields such as detergents, cosmetics, food and beverages, metal rust prevention, mineral flotation, pesticides and biomedicine.
Isolation of yeast ribonucleic acid.
It can be used for RNA and DNA isolation, as a dissolving agent in cell purification, as an additive when separating DNA from human serum, and can also increase the nitrogen-fixing ability of legume rhizobia by adding this product. It also has many applications in immunochemistry.